Lifeboat Foundation

At a pier in San Diego, researchers on Wednesday recorded the warmest sea surface temperature since record-keeping began there in 1916.

Every day, researchers from the Scripps Institution of Oceanography at the University of California San Diego collect data — by hand — from the Ellen Browning Scripps Memorial Pier.

Wednesday’s 78.6 degrees Fahrenheit at the pier surpassed a previous record of 78.4 degrees in 1931, researchers said in a statement on Thursday.

Continue reading “San Diego Researchers Measure The Highest Ocean Surface Temperature In A Century” »

A BASIC income (BI) is defined as a modest, regular payment to every legal resident in the community, paid unconditionally as a right, regardless of income, employment or relationship status.

Contrary to conventional wisdom, the case for BI does not rest on the assumption that robots and artificial intelligence will cause mass unemployment or that it would be a more efficient way of relieving poverty than present welfare systems (although it would). The main arguments are ethical and relate to social justice, individual freedom and the need for basic security.

Often only a few years separate the tinfoil hats from the millionaires to be. I was writing the piece on the Youbionic arm and thinking of how we will use 3D printing to augment human beings. Clearly augmenting the human body with mechatronics would be a good idea. The flesh is weak but stepper motors are strong! Oh how we will eeck, ooow, brrrr whine in our old stepper augmented age. Machines could very well fill the gaps once our bodies start failing us. But, will old people homes really be filled with Borg grandmas?

Continue reading “Joris Column: Printcrime, augmenting humans, nanoconvergence and Segway polo” »

What if the US and Russia detonated their 4,000 nuclear warheads?

This is part of our ongoing series of articles that discuss the Hallmarks of Aging. Published in 2013, the paper divides aging into distinct categories (“hallmarks”) of damage to explain how the aging process works and how it causes age-related diseases. Today, we will be looking at the hallmark of cellular senescence.

What are senescent cells?

As you age, increasing numbers of your cells enter into a state known as senescence. Senescent cells do not divide or support the tissues of which they are part; instead, they emit a range of potentially harmful chemical signals that encourage nearby healthy cells to enter the same senescent state. Their presence causes many problems: they reduce tissue repair, increase chronic inflammation, and can even eventually raise the risk of cancer and other age-related diseases.

Pope Francis has declared the death penalty ‘inadmissible’ for Catholics.

After years of vehicle development and building anticipation, NASA has now put the crew in commercial crew spacecraft. The space agency announced the nine men and women who will be the first to fly on new spacecraft operated by Boeing and SpaceX.

Like a team in a science fiction movie, the six-lab squad funded by a 2017 MEDx Biomedical research grant is striking in its combination of diverse skills and duties.

The project is led by Kafui Dzirasa, MD’09, Ph.D.’07, HS’10-’16, associate professor of psychiatry and behavioral sciences and assistant professor in neurobiology and neurosurgery; and Nenad Bursac, Ph.D., professor of biomedical engineering and associate professor in medicine. Their team includes: Marc Caron, Ph.D., James B. Duke Professor of Cell Biology, professor in neurobiology and medicine; Fan Wang, Ph.D., professor of neurobiology; Christopher Kontos, MD, HS’93-’97, professor of medicine and associate professor of pharmacology and cancer biology—all at Duke University School of Medicine—and Jennie Leach, Ph.D., associate professor of chemical, biochemical, and environmental engineering at the University of Maryland Baltimore County, along with a cadre of committed graduate students, postdocs, and technicians.

Dzirasa’s background in engineering informs his approach to the study of neuropsychiatric illness and disease. In the summer of 2016, he and members of his lab were discussing the challenge of precisely monitoring brain activity.

Almost everyone who eats fast food is familiar with the frustration of trying to squeeze every last drop of ketchup out of the small packets that accompany french fries.

What most consumers don’t realize, however, is that food left behind in plastic packaging is not simply a nuisance. It also contributes to the millions of pounds of perfectly edible food that Americans throw out every year. These small, incremental amounts of sticky foods like condiments, dairy products, beverages, and some meat products that remain trapped in their packaging can add up to big numbers over time, even for a single household.

New research from Virginia Tech aims to cut down on that waste – and consumer frustration – with a novel approach to creating super slippery industrial packaging. The study, which was published in Scientific Reports and has yielded a provisional patent, establishes a method for wicking chemically compatible vegetable oils into the surfaces of common extruded plastics.

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