Lifeboat Foundation

As I shared yesterday with others, the world of tech is about to be flipped on its’ head & even spun around several times. So what is the impact? It means that the companies “big tech” & Silicon Valley will need to change & evolve faster than ever or they could see countries with no old tech products & old tech brand will be given an easier playing field to adapt, quick-to-market due to no legacy noise, & refreshing as the new image brand v. an older stigma-brand tied to the good old days of Moore’s Law. So, I see many new versions of SVs outside the US emerging.

Shanghai’s Pudong will build a Tsung-Dao Lee Research Center in the Zhangjiang area, along with a batch of new world-class scientific institutes in a bid to develop the area into a “national science center.”

The research center is named after the Shanghai-born scientist who won the Nobel Prize for physics in 1957 and will focus on particle physics and astrophysics as well as quantum science and technology, the Shanghai Science and Technology Commission said.

“The new center aims to enhance China’s influence on the fields of fundamental physics,” a commission official told reporters yesterday.

Now for something pretty wild and cool.

A decades-old method called the “bootstrap” is enabling new discoveries about the geometry underlying all quantum theories.

Nice development — demonstrating that light can control product selectivity in complex chemical reactions can be performed reliably.

Atmospheric CO₂ can be transformed into valuable hydrocarbons by reaction with H2, but CO is the favoured kinetic product. Here, Liu and co-workers show that plasmonic rhodium nanoparticles not only reduce the activation energy for CO2hydrogenation, but also photo-selectively produce methane.

Nice find on nanoparticles and energy transfer — important in scalable devices, energy conservation, etc.

The development, design and the performance evaluation of rare-earth doped host materials is important for further optical investigation and industrial applications. Herein, we successfully fabricate KLu₂F₇ upconversion nanoparticles (UCNPs) through hydrothermal synthesis by controlling the fluorine-to-lanthanide-ion molar ratio. The structural and morphological results show that the samples are orthorhombic-phase hexagonal-prisms UCNPs, with average side length of 80 nm and average thickness of 110 nm. The reaction time dependent crystal growth experiment suggests that the phase transformation is a thermo-dynamical process and the increasing F⁻/Ln³⁺ ratio favors the formation of the thermo-dynamical stable phase — orthorhombic KLu₂F₇ structure. The upconversion luminescence (UCL) spectra display that the orthorhombic KLu₂F₇:Yb/Er UCNPs present stronger UCL as much as 280-fold than their cubic counterparts. The UCNPS also display better UCL performance compared with the popular hexagonal-phase NaREF₄ (RE = Y, Gd). Our mechanistic investigation, including Judd-Ofelt analysis and time decay behaviors, suggests that the lanthanide tetrad clusters structure at sublattice level accounts for the saturated luminescence and highly efficient UCL in KLu₂F₇:Yb/Er UCNPs. Our research demonstrates that the orthorhombic KLu₂F₇ is a promising host material for UCL and can find potential applications in lasing, photovoltaics and biolabeling techniques.

Be discrete —

Single atom feels the quantum heat

Gold climbs a thermal staircase, platinum climbs a thermal hill.

Continue reading “Single atom feels the quantum heat” »

I told a few CEOs and Boards a few years ago that Syn-diamonds would be critical to Quantum Computing (processing, storage, networking & communications), energy, etc. Well, more proof in imaging and sensors found in these one time worthless imitations.

With a sensor made from diamond, the new microscope can study biochemical processes in unprecedented detail.

Ha! Take that Mark Zuckerberg! (the CEO who said anyone older than 29 years old is not sharp enough for FB)

A recent research revealed that some old people have brain functions fifty years younger than their physical age.

Continue reading “Recent Harvard Study Reveals Old People Retain Youthful Brain Functions” »

Alright my neuro research & deep-mind learning friends out their; you may wish to read this find; especially as we continue our mapping and mimicking brain functions in systems as well as look at brain enhancement technologies as this is good to know as we try to boost innovation via technologies.

The most creative individuals have more nerve connections between the right and left sides of their brains, reveal researchers in the United States who analyzed connections in 68 different brain regions.

Long believed to be key in fostering imagination and intuition, as well as artistic awareness, and visual and auditive approaches, the right hemisphere isn’t the only part of the brain with a role to play in determining creativity, according to new research from Duke University.

Continue reading “Creativity linked by study to left brain and right brain connections” »

(Natural News) KFC makes much of its “secret blend of herbs and spices,” but there’s a much simpler reason that people tend to find the flavor of the restaurant’s chicken so striking and find themselves craving more: All KFC chicken is literally marinated in MSG.

MSG, or monosodium glutamate, is an artificial salt designed to activate the “umami” taste receptors on the tongue that give food a full, savory flavor. Unlike naturally occurring glutamate, which is an amino acid found in foods such as anchovies, tomato paste, soy sauce, Worcestershire sauce and parmesan cheese, MSG has been connected with various health problems, with some individuals more sensitive than others.

Some of the dangers of MSG might stem from the fact that it is a highly concentrated form of glutamate, which is not only an amino acid but also a neurotransmitter. Such chemicals are known as excitotoxins, meaning that while they are beneficial in low doses, in high doses they can overstimulate neurons literally to death.

Continue reading “KFC menu found to be loaded with MSG ‘excitotoxins’ that can damage neurology” »